真正品嚐正宗鯛魚焗飯"秋嘉"@松山市

黎到四國,歎鯛魚是常識吧!我哋上次去四國德島已經食過一次鯛魚刺身丼,今次要用煲仔飯風味品嚐!我地選了松山城纜車商店街內的鯛魚店!由於被佢門口透明玻璃內廚師煮緊熱騰騰的煲仔飯吸引住!

我地點了一份天然真鯛 set 再加一份小魚餅,及一份小魚皮魚肉刺身!魚餅真的好鮮味,亦真的好細份⋯

附馬不太喜歡煲仔飯的魚味,咁我唯有食晒佢囉!啲魚油入晒落飯,最後一碗飯再加入魚湯簡直令人回味無窮!魚精一定唔可以錯過!

埋單乘成2800 円,價錢非常公道。

我哋沒有點了太多因為還有Part II,燒鳥串燒!

街尾的燒鳥店(有中,英餐牌)

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